PARMIGIANO REGGIANO 200G SALE The compact ripe fruit and

The compact ripe fruit and balsamic notes on the palate dissolve in a sweet and vigorous manner to accompany tannins of dense texture

Raw Material: Raw cow milk

when the fish has the most amount of fat developed during the colder months

Fresh wine made by blending the Chardonnay with a very fruity grape varietal like Malvasia

PARMIGIANO REGGIANO 200G SALE The compact ripe fruit andHuman labour, a thousand years of history, traditions, and a cherished and protected land. These are the base for what is considered worldwide the King of cheeses Ingredients: Unpasteurized, semi skimmed cow milk Origin: Italy Taste: Parmigiano Reggiano has a hard, gritty texture and is fruity and nutty in taste