Shun Kanso 6.5'' Boning/Fillet Knife fondue Granton edge blade
$99.95
Description
Granton edge blade
Dimension : 11 x 3 x 1 inches
Scanpan features clean
The WildSide+ features an extra-wide base and a narrow fifth "wild" side that helps create a faster
Shun Kanso 6.5'' Boning/Fillet Knife fondue Granton edge bladeThe Shun Kanso Boning Fillet Knife is a rigid knife with a razor sharp edge, and it's adept at key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. Its perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the
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