Pulla Reddy Bandar Halwa Size:2 kg Karachi Bakery Kesar Pista Biscuit

Karachi Bakery Kesar Pista Biscuit

Khova Gujia are made with:

Diabexy NutroActive Keto Peanut Butter Cookies

296 kg of Mysurpa in just 3 hours on 20th September 1998 and from then onwards the day is observed as Mysurpa Day by the organization

Pulla Reddy Bandar Halwa Size:2 kg Karachi Bakery Kesar Pista BiscuitDescription: G. Pulla Reddy Bandar Halwa is an Indian dessert recipe with a rich texture and mouth melting flavor. This sumptuous sweet dish is a perfect recipe for special occasions like Holi, Janmashtami, Navratri, and Diwali. Ingredients: G. Pulla Reddy Bandar Halwa is a famous dessert recipe from the Bandar district of Andhra Pradesh. These rectangular shaped sweet pieces are chewy and nutty as made from Ghee Jaggery Cashew nuts All purpose flour