Gateaux: Sweets (Modern French Pastry) -- Mori Yoshida, Hardcover

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Gateaux: Sweets (Modern French Pastry) -- Mori Yoshida, Hardcover"Veteran bakers will be rewarded." Publishers Weekly "Gateaux is an exquisite gift to be welcomed, savored, and cherished." Shelf Awareness "A master class in patisserie for fledgling pastry chefs, as well as an aspirational guide to the subject for ambitious home bakers." Library Journal, STARRED Review "Known for giving French classics a Japanese twist." Cond Nast Traveller Step into the world of Gteaux, a celebration of Japanese refinement and

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" written in 1942

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