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Passionfruit - Inca Gold native The 'Chocolate Pudding Fruit' are

$34.95

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Description

The 'Chocolate Pudding Fruit' are delicious when eaten as a desert with cream and a touch of Rum or vanilla

Flesh: Firm

Used for fresh fruit

A woody perennial herb with aromatic fragrant needle like leaves

Passionfruit - Inca Gold native The 'Chocolate Pudding Fruit' arePassionfruit vines approximately 50cms long. Fruiting in 1 2 years. Self pollinating. The Inca Gold produces heavy crops of Sweet and large, pale yellow fruit are produced on this vigorous evergreen vine. Fruit ripens from Autumn through to Spring.

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