Passionfruit - Inca Gold native The 'Chocolate Pudding Fruit' are
$34.95
Description
The 'Chocolate Pudding Fruit' are delicious when eaten as a desert with cream and a touch of Rum or vanilla
Flesh: Firm
Used for fresh fruit
A woody perennial herb with aromatic fragrant needle like leaves
Passionfruit - Inca Gold native The 'Chocolate Pudding Fruit' arePassionfruit vines approximately 50cms long. Fruiting in 1 2 years. Self pollinating. The Inca Gold produces heavy crops of Sweet and large, pale yellow fruit are produced on this vigorous evergreen vine. Fruit ripens from Autumn through to Spring.
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