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Description

Cookies & Cream CookieCookie filled and topped with chocolate sandwich cookie chunks. WEIGHT: 4. 3oz ALLERGENS: Pea Protein, Soy Lecithin INGREDIENTS: Gluten Flour (RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, SORGHUM FLOUR, TAPIOCA STARCH, POTATO STARCH, CELLULOSE, VITAMIN AND MINERAL BLEND [CALCIUM CARBONATE, NIACINAMIDE (VITAMIN B3), REDUCED IRON, THIAMIN HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2)], XANTHAN GUM, CELLULOSE GUM) , Chocolate Sandwich Cookies (Cane

Oatmeal Walnut Chocolate Chip: Flour (Unbleached Hard Red Wheat Flour

Flaxseed Meal

Berry Cobbler = Vanilla Cake

each cupcake is a testament to our commitment to delivering quality and an unforgettable dessert experience

Almond Butter

Gluten-Free

CELLULOSE GUM)

Organic Cane Sugar

Thiamin Hydrochloride (Vitamin B1)

Stevia Leaf Reb M

this delightful treat caters to diverse tastes and dietary preferences

our Chocolate Cupcake caters to all