Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Thermostatic Griddle, Standard Oven, and Convection Oven Heat Lamps Allows for safe and easy

Allows for safe and easy opening and closing

18-gauge T-430 top

3-compartment layout for busy dish and prep areas

84-inch wide by 12-inch deep wall shelf for commercial storage and organization

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Thermostatic Griddle, Standard Oven, and Convection Oven Heat Lamps Allows for safe and easySouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Open Burners, 36 Inch Thermostatic Griddle, Standard Oven, and Convection Oven Stainless Steel, Standing Pilot, 249,000 BTU This 60 inch range combines burners, a wide griddle, and dual ovens to handle multiple cooking tasks in one heavy duty station. Four non clog open burners with wavy grates provide flexible top cooking. 36 inch griddle includes thermostatic controls for precise heat