Roulot, Auxey Duresses 1er Cru Brut Zero (65% whole cluster)

(65% whole cluster)

Winemakers have come and gone since its inception in 1990

An overtly floral suffused nose displays notes of pear compote

with a very long finish

Roulot, Auxey Duresses 1er Cru Brut Zero (65% whole cluster)(from Bas des Duresses and Les Grands Champs; 50% whole clusters). This is aromatically similar to the Monthlie though with a much broader array of floral elements thanks to the substantial percentage of whole clusters. The barely middleweight flavors are also on the lighter side but with better punch and notably better depth on the lingering and slightly more structured finale. This is really quite pretty and fashioned in an understated style.