Sadie Family, Columella Vintage:2016

Sadie Family, Columella Vintage:2016The 2017 Columella has an outgoing, intense bouquet, a mixture of red and black fruit mixed with sage, tobacco and thyme, that seems a little smudged initially but gains clarity with aeration. The palate is medium bodied with fine grained tannins, plenty of red berry fruit, a generous sprinkling of white pepper and a hint of fennel. Powerful yet refined, and very focused and harmonious on the finish. Gorgeous. Neal Martin

toasted spice

so he sources the Garnacha from elsewhere

the balance is from several Morey 1ers

seamless and alluringly sweet

note well that this too will need at least a decade of cellaring to arrive at its full majority

Here too there is just enough oak influence to merit mentioning framing the elegant essence of poached plum

This is a pleasure just to smell

with compelling perfume to the dark fruit and mineral flavors

(94-97)/2026+

it was aged in oak barriques for 12 months

Stefano Frascolla and Tua Rita have almost single-handedly put Suvereto on Italys winemaking map

It spent 30 months in 60% new French oak