Colombia La Esperanza Yeast Natural FILTER wush wush which produced high quality cherry

which produced high quality cherry

vanilla and milk chocolate aftertaste

followed by a 48-hour rest period on raised beds

the conservation of natural resources is of prime value

Colombia La Esperanza Yeast Natural FILTER wush wush which produced high quality cherryOrigin: Colombia Region: Caldas, Chinchina, La Paz Altitude: 1350 1500 meters above sea level Farmer: Felipe Hoyos Farm: La Esperanza Variety: Castillo, Colombia and Cenicaf 1 Process: Yeast Natural Tasting Notes: Sweet and complex with notes of raspberry creaming soda At the beginning of the 1960s Gustavo Hoyos and his family acquired this precious piece of land, located on the mountain called Alto de la Paz, which in Spanish means Mountain of Peace.