Bitter Gourd Karela Green, 250 g Kannan Devan Substituting In Recipesyou Can Substitute

Substituting In Recipesyou Can Substitute Baking Powder In Place Of Baking Soda (You'Ll Need More Baking Powder And It May Affect The Taste)

It Is High In Protein Which Helps In Maintaining The Muscle Mass

Keep The Strip As Close To The Skin As Possible And While Holding The Skin Taut With Your Free Hand

Cleans the bowl

Bitter Gourd Karela Green, 250 g Kannan Devan Substituting In Recipesyou Can SubstituteFresh green bitter gourd with a firm texture and characteristic bitter taste. Suitable for everyday sabzis, stuffed preparations, and fried karela. Works well for households that regularly include bitter gourd in their diet.