De Beaurepaire - 207 'Victor' Reserve variety_Vermentino The wine was blended in

The wine was blended in December where it was then held in stainless steel on light lees for 12 months and then bottled

Merlot berries are fermented with pressed out Shiraz juice

so local birds showed little interest in the ripening grapes

there he became involved in the production process of whisky made from a selection of the most ancient strains of cereals and using extremely rare sherry casks

De Beaurepaire - 207 'Victor' Reserve variety_Vermentino The wine was blended inHandcrafted wine from a stellar vintage. 17 months in oak, 22 months bottle aged. Rich garnet color. Complex aromatics of cherry, cedar and floral notes. Bold blackcurrant, liquorice, black cherry with earthy and coffee undertones. Very long, elegant resolved tannins. Rylestone Estate, Producer