Blenheim Apricot Aged White Balsamic Vinegar Volume:200ML free of added sugar or

free of added sugar or thickeners and aged in the wood barrels

Herbs de Provence

Phenethyl Alcohol

Directions:  After cleansing gently massage moisturiser over face and neck

Blenheim Apricot Aged White Balsamic Vinegar Volume:200ML free of added sugar orBlenheim Apricot White Balsamic Condiemento The Blenheim variety is both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge. Weve married this with our aged white balsamic condimento. The resulting collaboration is intoxicating as it is crisp and tart. Notes: Great with grilled chicken, as a glaze or served with cheese. *Pairs fantastically with Roasted Almond Oil or Portuguese Picual EVOO!*