Moscatel Vinegar (Vinagre de Moscatel) Whole bone in pork shoulder and modifying food structure

and modifying food structure

More tender and tasty than the one usually used for consumption

These trimmed razor clams from Galicia are steamed and hand packed

where they are size selected

Moscatel Vinegar (Vinagre de Moscatel) Whole bone in pork shoulder and modifying food structureThis vinegar is made from traditional Mediterranean Moscatel grapes from Catalonia, Spain. You will notice floral hints on the bouquet and overtones of honey, peach, and other stone fruits. This vinegar has a great balance of acidity and sweetness. Acidity: 6 It is presented in a 250 ml bottle that shows its natural amber color. This vinegar is produced using the Schtzenbach method, which is a slower process that imparts a balanced flavor that is not