Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with Thermostatic Griddle and Hybrid Electric Convection Oven Insulated Beverage Dispensers Constructed from 16/304 stainless steel

Constructed from 16/304 stainless steel for long-lasting commercial durability

60"W x 30"D x 36"H overall with a 29" working height for comfortable service access

3-station floor-mounted hand sink designed for busy commercial wash areas

Designer Aluminum

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with Thermostatic Griddle and Hybrid Electric Convection Oven Insulated Beverage Dispensers Constructed from 16/304 stainless steelSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with Thermostatic Griddle and Hybrid Electric Convection Oven Standing Pilot, Stainless Steel Exterior, 22. 5 Inch Flue Riser with Shelf A versatile 36 inch range that combines a thermostatically controlled griddle with a hybrid electric convection oven for flexible all day production. 36 inch gas electric restaurant range with a thermostatic griddle top and hybrid electric convection oven