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Bruno Giacosa, Barbera d'Alba 2019 Off-the-beaten track Sparkling Autolysis helps to add complexity
Bruno Giacosa, Barbera d'Alba 2019 Off-the-beaten track Sparkling Autolysis helps to add complexity
$33.00
Description
Autolysis helps to add complexity and balance but the precise acidity ensures a refreshing nature that will absolutely leave you wanting a second glass
-- Stephen Tanzer
underlined by notes of smoke and a flinty minerality
Cool and silky with elegant white peach
Bruno Giacosa, Barbera d'Alba 2019 Off-the-beaten track Sparkling Autolysis helps to add complexityThe nose is intense and complex with fruity notes of cherries, plums and some savoury notes. The palate is typical for Barbera: full bodied with a great balance.
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