Sugar Free Dark Chocolate White Chocolate so by adding a little

so by adding a little to the recipe

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Sugar Free Dark Chocolate White Chocolate so by adding a littleA 75% dark chocolate sweetened with a Monk Fruit and Erythritol blend. Monk Fruit is very sweet, so by adding a little to the recipe, we could increase the chocolate and lower the erythritol while maintaining a similar sweetness level compared to our first version. FLAVOR Sweetness Acidity Fruitiness Roastiness Intensity Ingredients: Organic cocoa beans, Erythritol, organic cocoa butter, and Monk Fruit make up this 75% dark chocolate with 0 g of added