Les Cigognes de Jolys - Jurançon Sec izyrent 12:30 pm: Wine tasting

12:30 pm: Wine tasting

local cheese

A maturing on lees with regular stirring of the lees gives structure and stability

The free-run juice is settled and then fermented in temperature-controlled stainless steel vats

Les Cigognes de Jolys - Jurançon Sec izyrent 12:30 pm: Wine tastingThe High Environmental Value (HVE) guarantees that the agricultural practices used on a whole farm preserve the natural ecosystem and reduce to a minimum the pressure on the environment (soil, water, biodiversity). Blend: 40% Gros Manseng, 60% Petit Manseng Vintage : 2020 Terroir The Chteau Jolys with its 40 hectares is one of the biggest chteaux of Juranon. Its vineyard extends over the superb hillsides of the chapel of Rousse in the heart of the